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History

 

 

 

 

 

 

 

Mak Uda started off as a humble restaurant in the middle of Terengganu.

 

The owner of the renowned restaurant originally belongs to the rightful owner 'Mak Uda'.

 

Restaurant 'Mak Uda' sells eastern dishes such as its famous 'Ikan Bakar' and 'Lompat Tikam'.

They are highly respected for their services and the upmost quality of their dishes.

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( The Original Mak Uda )

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